Joel and Andreas grew up in Stockholm and have been working and running restaurants, bars and nightclubs since the early 2000’s.
They have operated venues such as Spy Bar, Berns, Ljunggrens, Vassa Eggen, 7 På Sjöfart, Hotel Reisen, F/L Coctailbar and Marie Laveau & Little Quarter.
In 2012 they opened “Tjoget” in Hornstull, which consists of the Linje Tio restaurant & cocktail bar, the wine bar Hornstulls Bodega and the barbershop Roy & Son.
In 2015 they opened restaurant & bar “Paradiso” at Mariatorget.
Through their vision, Joel and Andreas have made Tjoget and Paradiso award-winning restaurants and have won several awards, including: Winner of the “DN Gulddraken” for Linje Tio 2012. Winner of the “Whiteguide” best bar for Little Quarter (2012). Winner of Bartender Choice Awards for F/L Cocktail Bar (2010), Little Quarter (2011 and 2012) and Linje Tio (2013, 2015 and 2016). Linje Tio has also won the “Stockholm City Best Bar”, “Nöjesguiden” for best bar, “Allt Om Stockholm” for best bar, Winner of “Oslo Bar Show” for the best bar in the Nordic countries and lately, for 2 years in a row earned a spot on the prestigious “Worlds 50 best bars” in London for Linje Tio.